$40 FIXED PRICE MENU

FIRST

Farm lettuces… herbs, radishes, champagne vinaigrette 

Chilled spiced white gazpacho… almonds, crab, preserved lemon

SECOND

Pan roasted spiced chicken… roasted peppers, olives, walnuts

Seared salt cod gnocchi… eggplant, tomatoes, bottarga 

DESSERTS

Shortcake sliders… fruit jams, crème fraiche, balsamic and minted berry salad 

Housemade seasonal fruit sorbet…berries, florentine

*The $40 menu is available Sunday-Thursday.

Last updated: July 23, 2010

Please note: our menus are based on seasonally available ingredients and change often in order to use the freshest available products. Every ingredient is not listed in the descriptions. Please ask if you have any questions or special dietary needs.