Rialto Restaurant & Bar

Alcohol Allergy Menu
April 2013
April 2013
Bread Sticks
Chicken Thighs with Artichokes, Lemon, Olives & Capers
Gluten Free Pasta with Spicy Kale and Pecorino Romano
Littleneck Clams with Peas, Carrots and Curry Mayonnaise
Parker Room
PDR: Bar & Lounge
PDR: Francis Room
PDR: Main Dining Room
PDR: Parker Room
Roxanne’s Pumpkin Pie
Vegetarian Fixed Price Menu
Chef Jody Adams & Team
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April 2013

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telephone: 617.661.5050 || One Bennett Street || Harvard Square || Cambridge, MA 02138

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