Valentine’s Day 2013

Join us for a romantic dinner at Rialto this Valentine’s Day! In addition to our dinner menu we will be serving a special 3 course fixed-price menu for $80 per person, with optional wine pairing available.
For inquiries or to make a reservation call 617-661-5050.
FIRST
Oyster Stew… sunchokes, braised bacon, rosemary
or
Black Truffle Ravioli… duck cooked in it’s own juices, paprika, robiolo cheese
SECOND
Butter Poached Lobster… fennel, roasted beets, ruby red grapefruit, champagne lobster sauce
or
Red Wine and Espresso Braised Short Rib… celery root puree, pickled apple salad
DESSERT
Sheep’s Milk Cheesecake… rose, lavender, pomegranate


