Mother’s Day Brunch

Join us on Sunday, MaY 12 and celebrate Mother’s Day with family & friends over an elegant brunch at Rialto featuring a three-course fixed menu guaranteed to satisfy your brunch cravings and create lasting memories.
Reservations from 11am – 2pm.
Adults $65; Kids $25
First
Breakfast Antipasti… ginger-cherry scones, hot cross buns, Easter cheese focaccia, lemon ciambella, Tuscan rolls, breadsticks, prosciutto, smoked fish, fried olives, tortelli straciatelle, asparagus, carrot and radish salad
Second
Peeky-Toe Scramble.. asparagus, crispy fennel, chervil, tarragon, crème fraiche
Nettle Risotto… shirred egg, foraged mushrooms, garlic, thyme, preserved lemon, parmesan
Roasted Vegetable Lasagna… chive blossoms, peas, mushrooms, tomatoes, parmesan, ramp pesto
Pan Roasted Trout… green beans, baby potatoes, almonds, garlic, brown butter
Lamb Osso Bucco… anchovy-mortadella gremolata, fava beans, polenta
Steak and eggs… grilled cap steak, slow cooked farm egg, potato puree, wild mushroom stew
Third
Limoncello Cake… candied lemon, olive oil, lemon balm ice cream, cocoa nibs
Ricotta-Wheat Berry Tart… strawberry compote, kiwi, lemon dust
Fresh Mixed Berries… ladyfinger biscuit, mascarpone cream, lavender granita, moscato
Chocolate-Espresso Torta… apricot-ginger sauce, chocolate ice cream, pistachio


