Whim Dinner at Smolak Farms
Chef Brian Rae returns to Smolak Farms this summer for his second Whim Dinner. The event features a multi-course dinner prepared in the Smolak Farms Pine Grove using the family-run farm’s freshest produce. For more information on this unique pop-up dinner, and to purchase tickets, click here.
WHIM DINNER WITH CHEF BRIAN RAE
SMOLAK FARMS | NORTH ANDOVER, MA
JULY 30, 2014
MENU
SUMMER GREENS ANTIPASTI…
grilled-flash pickled peaches, duck liver mousse, Tuscan croutons, chardonnay vinaigrette
GRILLED LAMB LEG & SMOKEY RIBS…
cucumbers, pickled zucchini, baby tomatoes, kale pesto, mint and basil
BLUEBERRY FRANGIPANE TART…
braised blueberries, almonds, blueberry gelato
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