Our Piccolo menu is $40

*Menu available Sunday-Thursday for parties of 8 or less

FIRST
Bibb lettuce… avocado, grapefruit, toasted almonds, fennel 

Watercress-green garlic soup… blue cheese, croutons

SECOND
Potato Gnocchi Gratin… tomato, eggplant, olive, sorrel, Parmigiano Reggiano

Grilled Braised Porchetta… roasted spring onions, ramps, potato panzerotti 

DESSERTS

Rum baba and pineapple cardamom confit… pina colada cream, mango, mint

Housemade seasonal fruit sorbet… berries, florentine

Last updated: April 1, 2012

Please note: our menus are based on seasonally available ingredients and change often in order to use the freshest available products. Every ingredient is not listed in the descriptions. Please ask if you have any questions or special dietary needs. 

The $40 menu is not available during Winter Restaurant Week.