available for parties of 10 or less

First

Hearty greens...caciotta, celery, walnuts

Macomber root and parsley soup...apple chutney, spiced goose confit

Saffron risotto...roasted marrow, gremolata

Second

Seared skate...sunchokes, green tomatoes, capers

Braised lamb shoulder...figs, fennel, polenta

Floppy lasagna...roasted tomatoes, sheep's milk ricotta, herbs

Dessert

Citrus cream fritter...blood organe, caramel

Honey ricotta cheesecake...grappa, pinenuts

Seasonal sorbet...fresh fruit

menu subject to change based on availability